Corned Beef Hash

This corned beef hash is a savory combination of corned beef, potatoes, and onions. A quick and easy meal using leftover or canned corned beef.

Preparation Details

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Servings: 6

Ingredients

• 6 large potatoes, peeled and diced
• 1 (12 ounce) can corned beef, cut into chunks
• 1 medium onion, chopped
• 1 cup beef broth

Steps

1. Gather all ingredients.
2. Combine potatoes, corned beef, onion, and broth in a large, deep skillet over medium heat. Cover and simmer until potatoes are soft enough to mash and liquid is almost gone.
3. Mix well and serve hot.