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Okra and Tomatoes

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This is a very simple recipe for sautéed okra and tomatoes. I hope you enjoy…

High Fiber Bread

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This dense, chewy high-fiber bread has a good mix of grains and oats and is…

Kentucky Biscuits

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This is a great recipe, different than the usual biscuit. Serve piping hot with butter,…

Grilled Lamb Burgers

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If you have never prepared lamb burgers, I highly recommend you try this recipe. Serve…

Oatmeal Chocolate Chip Lactation Cookies

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These delicious oatmeal-chocolate chip lactation cookies are designed to boost your milk supply. Preparation Details…

Creole Okra

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A yummy vegetarian side dish, easy to make. Taste holds up for leftovers. The use…

Tasty Tuna Burgers

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These tuna burgers are so delicious. My husband is a very fussy eater, and he…

Healthy Aussie Bites™

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My take on Aussie Bites™ with a little more added to them. Use a mix…

Salmon Burgers with Lemon Basil Mayo

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A lemony mayo sauce for salmon burgers takes these to the next level. I am…

Okra Patties

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These fried okra patties are made from fresh okra and onion in a cornmeal batter….

Flax Seed Crackers

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I heard that if you mix flax seeds with an equal amount of water, soak…

Air Fryer Bison Burgers

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When I went to the grocery, l could not find ground beef. Ground bison was…

Smothered Collard Greens and Cabbage

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This is a wonderful variation of fried (smothered) cabbage. Preparation Details Prep Time: 15 mins…

Ground Flax Egg Substitute

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Wonderful substitute for eggs, especially in cookies, brownies, muffins and breads. It works every time….

All-American Burger Dog

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This ‘burger dog’ is far more than a hot dog-shaped cheeseburger. It’s a one-handed wonder…

Tanya’s Louisiana Southern Fried Chicken

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This deliciously juicy and crispy Louisiana fried chicken is my grandmother and great grandmother’s family…