Cuisines

A friend of mine made this grits a ya ya dish for a Mardi Gras…

Got this from a coworker who made these for the office holiday potluck. Collard greens…

Lowcountry-style shrimp and grits with bacon at its best! Preparation Details Prep Time: 30 mins…

This recipe combines black-eyed peas and okra for a down-home country taste. We like to…

This actually uses my breading for Chicken Fried Steak—my husband suggested we try it with…

My grandma Ollie-Belle made the best braised collard greens. This recipe is as close to…

A must-eat dish on New Year’s day. Preparation Details Prep Time: 10 mins Cook Time:…

This is a very simple recipe for sautéed okra and tomatoes. I hope you enjoy…

This is a great recipe, different than the usual biscuit. Serve piping hot with butter,…

A yummy vegetarian side dish, easy to make. Taste holds up for leftovers. The use…

These fried okra patties are made from fresh okra and onion in a cornmeal batter….

This is a wonderful variation of fried (smothered) cabbage. Preparation Details Prep Time: 15 mins…

This deliciously juicy and crispy Louisiana fried chicken is my grandmother and great grandmother’s family…

This is how I fry chicken. This recipe shows the ability of Americans in the…

I’m a Southern girl, and these are the ultimate buttermilk biscuits. They’re easy to make,…

An easy Hoppin’ John recipe for weeknight dinner that my kids love. Have it with…