Okra and Tomatoes
This is a very simple recipe for sautéed okra and tomatoes. I hope you enjoy…
High Fiber Bread
This dense, chewy high-fiber bread has a good mix of grains and oats and is…
Kentucky Biscuits
This is a great recipe, different than the usual biscuit. Serve piping hot with butter,…
Grilled Lamb Burgers
If you have never prepared lamb burgers, I highly recommend you try this recipe. Serve…
Oatmeal Chocolate Chip Lactation Cookies
These delicious oatmeal-chocolate chip lactation cookies are designed to boost your milk supply. Preparation Details…
Creole Okra
A yummy vegetarian side dish, easy to make. Taste holds up for leftovers. The use…
Tasty Tuna Burgers
These tuna burgers are so delicious. My husband is a very fussy eater, and he…
Healthy Aussie Bites™
My take on Aussie Bites™ with a little more added to them. Use a mix…
Salmon Burgers with Lemon Basil Mayo
A lemony mayo sauce for salmon burgers takes these to the next level. I am…
Okra Patties
These fried okra patties are made from fresh okra and onion in a cornmeal batter….
Flax Seed Crackers
I heard that if you mix flax seeds with an equal amount of water, soak…
Air Fryer Bison Burgers
When I went to the grocery, l could not find ground beef. Ground bison was…
Smothered Collard Greens and Cabbage
This is a wonderful variation of fried (smothered) cabbage. Preparation Details Prep Time: 15 mins…
Ground Flax Egg Substitute
Wonderful substitute for eggs, especially in cookies, brownies, muffins and breads. It works every time….
All-American Burger Dog
This ‘burger dog’ is far more than a hot dog-shaped cheeseburger. It’s a one-handed wonder…
Tanya’s Louisiana Southern Fried Chicken
This deliciously juicy and crispy Louisiana fried chicken is my grandmother and great grandmother’s family…